Also picked the first Pink Brandywine tomatoes of the season. I had to slice one right away and eat it with a little salt!
Still getting boatloads of peppers too. I think I see more canning in my future.
We will probably get the dehydrator running today to dry some herbs and maybe some of the veggies too. I've never dried many veggies so this should be an experience!
Posts
No comments:
Post a Comment